Seth Miller asked:
There are many types of espresso machines
available. Of them, the stove top espresso machine
is widely used in homes, and it works very well for trekkers or travelers.
However, there are some types of espresso
machines which are widely used commercially in espresso bars. Commercial Espresso Machines can be graded as semi-commercial espresso machines and commercial espresso machines.
One of the main differences between semi and home espresso machines is the heat exchanger. With the semi-commercial espresso machines, one does not have to wait till the boiler heats up after the espresso is brewed.
Commercial espresso machines are separated from semi-commercial-espresso machines by the pump. While the semi-commercial machine has a vibratory pump, the commercial machines have a rotary vane pump. The rotary vane pump is larger, stronger and more powerful.
In a semi-commercial-machine, the user has to determine the amount of water used. The user also has to determine the doses and disposal of the coffee
beans.
Semi commercial machines cost around $1000 to $2000, while commercial machines cost $3000.
The characteristics of a commercial espresso making machine are:
Heat exchanger and boiler for heating the tea and the boiler for steam. Some machines have separate boilers for brewing water and for preparing steam; therefore, there is no need to switch from brewing mode to brewing mode as in other espresso making machines.
The various types of commercially used Espresso machines are:
Pump Driven Espresso Maker:
This machine is a modification of the piston driven espresso machine. It has become the most popular machine in commercial espresso bars. Unlike the piston driven espresso maker, it doesn’t use manual force, but a pump with a boiler.
The higher-end machines specifically made for commercial use have a built-in timer for ‘shots’. The low-end machines have an in-built water reservoir, whereas the higher-end machines can be attached directly to the site. In some models, the boiler is eliminated due a heat-exchanger, which heats the water as it is pumped.
Automatic Espresso Machines:
Though automatic espresso machines are more expensive than pump driven espresso machines, they produce a more consistent quality than pump driven ones. Therefore, they are becoming used more commercially.
They also require less fine-tuning than pump driven espresso machines. Some automatic espresso machines have a flow meter, through which, once a previously amount of water is reached, the ‘shot’ is automatically cut.
A thermoblock eliminates the use of a boiler in favor of a heat exchanger that heats the water as it is pumped.
Kansieo.com
There are many types of espresso machines
However, there are some types of espresso
One of the main differences between semi and home espresso machines is the heat exchanger. With the semi-commercial espresso machines, one does not have to wait till the boiler heats up after the espresso is brewed.
Commercial espresso machines are separated from semi-commercial-espresso machines by the pump. While the semi-commercial machine has a vibratory pump, the commercial machines have a rotary vane pump. The rotary vane pump is larger, stronger and more powerful.
In a semi-commercial-machine, the user has to determine the amount of water used. The user also has to determine the doses and disposal of the coffee
Semi commercial machines cost around $1000 to $2000, while commercial machines cost $3000.
The characteristics of a commercial espresso making machine are:
Heat exchanger and boiler for heating the tea and the boiler for steam. Some machines have separate boilers for brewing water and for preparing steam; therefore, there is no need to switch from brewing mode to brewing mode as in other espresso making machines.
The various types of commercially used Espresso machines are:
Pump Driven Espresso Maker:
This machine is a modification of the piston driven espresso machine. It has become the most popular machine in commercial espresso bars. Unlike the piston driven espresso maker, it doesn’t use manual force, but a pump with a boiler.
The higher-end machines specifically made for commercial use have a built-in timer for ‘shots’. The low-end machines have an in-built water reservoir, whereas the higher-end machines can be attached directly to the site. In some models, the boiler is eliminated due a heat-exchanger, which heats the water as it is pumped.
Automatic Espresso Machines:
Though automatic espresso machines are more expensive than pump driven espresso machines, they produce a more consistent quality than pump driven ones. Therefore, they are becoming used more commercially.
They also require less fine-tuning than pump driven espresso machines. Some automatic espresso machines have a flow meter, through which, once a previously amount of water is reached, the ‘shot’ is automatically cut.
A thermoblock eliminates the use of a boiler in favor of a heat exchanger that heats the water as it is pumped.
Kansieo.com
Filed under Espresso Machines by . Comment.
Dale Martin asked:
Do you own a restaurant, diner or coffee
shop? If you do, then you have no doubt had customers requesting espressos. If you have a lot of customers wanting the best espresso
that money can buy, then you owe it to yourself to invest in a commercial grade espresso machine
. A commercial grade espresso machine will not only churn out espressos with record speed to handle the large influx of customers, but you’ll also get the best espressos that can only come from such a machine. Once word gets out that your store is offering a great and consistent cup of espresso, you will have customers beating down your door. If you don’t believe me just take a look the growth chart of Starbucks stores across the country, although..they grew a bit too fast and had to close a few of their stores recently.
How To Compete
Coffee shops have quickly become the in thing. Places like Starbucks, McDonald’s and Dunkin Donuts all offer a high priced, high quality coffee, and many are now also offering espressos. The only way to compete with these big named places, however, is by offering your espressos made from commercial grade espresso machines
, although you may have to start out by offering them much cheaper than these big name competitors. You will be able to afford to offer them cheaper when you start pumping out espresso after espresso with your commercial grade espresso machine. Most commercial grade machines are ultra powered so they can make espressos faster and because your overhead is likely lower than the big named places, you can offer them cheaper. If customers find out you offer a equal or superior product at a much lower price they will convert to your brand in no time and word will quickly spread about your great espresso.
Advertising
Once you get a commercial grade espresso machine, and start churning out espresso after espresso you will need to make sure you advertise heavily that your store is offering great espressos at a lower cost than your competitors. America is crazy about its caffeine and you’ll likely have customers lining up just to get their caffeine fix. When they see how fast you can make espressos, and how good they are, when they are made from a commercial grade espresso machine, the customers will flock to your establishment like you wouldn’t believe.
Increase Your Business
It’s a proven fact that once you have a commercial grade machine you can expect an influx of customers to your business. Most coffee shops are busy all of the time. Many have created an environment for people to come and relax. Many shops now offer free internet access and may offer books for sale or have magazines and newspapers available for their customers to read. Remember, the longer they stay, the more espressos they will drink and the more money you will make. So get on the ball and purchase a commercial espresso machine for your establishment and start increasing your sales today.
Caffeinated Content – Members-Only Content for WordPress
Do you own a restaurant, diner or coffee
How To Compete
Coffee shops have quickly become the in thing. Places like Starbucks, McDonald’s and Dunkin Donuts all offer a high priced, high quality coffee, and many are now also offering espressos. The only way to compete with these big named places, however, is by offering your espressos made from commercial grade espresso machines
Advertising
Once you get a commercial grade espresso machine, and start churning out espresso after espresso you will need to make sure you advertise heavily that your store is offering great espressos at a lower cost than your competitors. America is crazy about its caffeine and you’ll likely have customers lining up just to get their caffeine fix. When they see how fast you can make espressos, and how good they are, when they are made from a commercial grade espresso machine, the customers will flock to your establishment like you wouldn’t believe.
Increase Your Business
It’s a proven fact that once you have a commercial grade machine you can expect an influx of customers to your business. Most coffee shops are busy all of the time. Many have created an environment for people to come and relax. Many shops now offer free internet access and may offer books for sale or have magazines and newspapers available for their customers to read. Remember, the longer they stay, the more espressos they will drink and the more money you will make. So get on the ball and purchase a commercial espresso machine for your establishment and start increasing your sales today.
Caffeinated Content – Members-Only Content for WordPress
Filed under Espresso Machines by . Comment.

