The scintillating aroma and captivating taste of fresh coffee beans cannot be praised enough. It is always refreshing to have a nice, large cup of coffee made with fresh beans that make the taste of the coffee much more enjoyable. If you truly appreciate this taste, then you might be a regular consumer of coffee beans. If so, then you might be aware of the fact that coffee beans usually lose their aroma and taste within a week, unless they are properly stored. Even when they are stored, their freshness doesn’t last for more than two weeks. So it is recommended that you buy coffee beans in small quantities, so you do not have to face the risk of the beans getting spoiled soon.

Even when you buy in small quantities, you will have to store the beans carefully, so that they do not get spoiled soon. Most people just put the beans in a jar, or else shove them inside their refrigerator. Such measures will significantly reduce the lifetime of the beans. Following a few simple tips will allow you to preserve the beans for a longer time, and you can enjoy their taste for as long as they last.

The first tip that you need to remember is that the jar in which you store the beans needs to be an air-tight one. This is to ensure that moisture won’t seep into the jar, ruining the beans. It also helps if you use ceramic containers or jars for storing the beans, instead of plastic ones, so that the beans will remain naturally flavoured.

The next thing that you need to do is to store the container in a dark place, away from light. Sunlight or even artificial light can harm the beans, robbing them of their aroma. That is why you should store the beans in a dark place, so that they are not harmed due to the presence of light. There won’t be any significant harm if you keep the container out in the open, but the beans would taste much better if you kept them away from the light. Also, keeping away the beans from heat lets them be safe and preserves their flavour for a longer time, allowing you to enjoy their natural taste. Keeping all this into consideration, it makes sense to buy the beans in smaller quantities every time.

Some people try to freeze their beans to try and keep them fresh for more than two weeks. This technique doesn’t work for ground beans, and even for whole beans, you will have to double wrap the beans and seal them in an air-tight wrapper to freeze them. This may extend their life up to a month, but not more than that. This would indeed be a good idea, although it works only once; tying to freeze the same beans over and over wouldn’t work and they would lose their freshness.

So now you know that keeping your beans fresh isn’t too hard. How fresh are your beans?!

Recently I switched to buying fresh coffee. I make coffee on a stove top percolator, so get some coffee beans ground to suit that, and other whole so they last longer.

Author: Jeff Diacik
Article Source: EzineArticles.com
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